Fukuei Kumiai Ginza
A relaxed and warm traditional Japanese space, all seating in private rooms
An "antenna shop" (showroom restaurant) for Fukuoka Prefecture's famous "Hakata Chicken." With its firm bite and juicy taste, please use it in a variety of dishes. The Ginza and Shibuya restaurants are all private room seating, ideal for entertaining.
"Hakata Chicken" was created by Fukuei Kumiai, an agricultural cooperative in Fukuoka Prefecture, because they wanted people to be able to enjoy more delicious versions of local Fukuoka cuisine such as mizutaki (chicken and vegetable hot pot) or gameni (braised chicken and vegetables). The distinctive features of free-range local pedigree chicken include its unique chewiness, flavor that increases with each bite, and the fine quality of the meat that gives it a good, crisp bite.
Formed a business alliance and opened the "Fukuei Kumiai" restaurant in Ginza in 2013, with the aim of promoting "Hakata Chicken." It became popular thanks to the natural deliciousness of the Hakata chicken and the enjoyment of eating local Fukuoka cuisine, and more and more stores opened in the Tokyo metropolitan and Kansai areas.
Fukuei Kumiai Ginza
A relaxed and warm traditional Japanese space, all seating in private rooms
The spirit and earnestness of our producers
From single dishes that bring out the moderate chewiness and rich flavor of the "Hakata Chicken" to "mizutaki", "satsuma-age" and other dishes based on local cuisine, at Fukuei Kumiai you can enjoy not only free-range chicken but also the plentiful flavors of Kyushu.